1/2 bag frozen vegetables
1-2 chicken breasts, boil & shredded
1 can crm chicken soup
*1/2 can water
topping
1 C Bisquick
1/2 C Milk
1 egg
mix vegetables, chicken, soup and water. Top with topping, bake 400/30 minutes
*I substituted milk for water on this for a creamier filling.
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