Wednesday, February 11, 2009

Breadsticks

These breadsticks are pretty easy and oh so delicious! I've made this with or without the parmesan cheese, so if you don't have it, you can still make them. They are better WITH the cheese though! :)

Mix together:
1/3 cup olive oil
1 tsp garlic powder or 2 cloves garlic, crushed
2 TBSP Parmesan cheese

In another bowl or mixer combine:
1 pkg yeast
1/4 cup warm water
2/3 cup warm milk
1/2 tsp salt
2-3 cups flour

Beat until dough pulls away from sides of mixer. Mix well 3-5 minutes. Let rise till double. Roll into small ropes. Lightly grease a cookie sheet with olive oil mixture. Place ropes on cookie sheet 1 inch apart. Brush with oil mixture. Let rise 30-45 minutes. Bake at 375-400 degrees for 15-20 minutes.

Optional-add parsley for color in olive oil mixture.

1 comment:

Olivieri Portrait Design said...

OK this is so funny but I was going to call you to get this recipe yesterday. Are these the ones that you made at my Birthday party? I have to make all of our bread because of Jason... so bring on the bread recipes! Love ya

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